Spring rolls are a fun appetizer or side dish that can be served for any meal. They are easy to make and are filled with fresh vegetables and snow peas. They’re also easy to pack for gatherings such as picnics, potlucks and parties. For this recipe, use whatever vegetables you enjoy.
The trend these days is to go light with entrees to cut down on calories. This recipe is a way to enjoy a tasty appetizer without the extra calories. These crispy and savoury spring rolls are easy and make a great appetizer. You can serve these with remoulade sauce on the side or as part of a meal. They are definitely a great alternative to fried chicken, etc.
Type of Mini Spring Rolls
- Asian Vegan Spring Roll
These tasty spring rolls are healthy, light and a perfect versatile snack. They are also gluten-free, dairy-free and vegetarian. Spring …